Queso Doble Crema

July 20, 2013

oo-queso-doble-crema

Queso doble crema is a common cheese in Colombia.  The doble crema refers to the addition of cream to whole milk before being treated with rennin to create a cheese with elevated milkfat.

These slices were purchased at Quesos Boyaca in the Normadia barrio of Bogotá.

Tags:

3 Comments

  1. […] santafereño refers to hot chocolate paired with cheese–usually queso doble crema. The cheese is often broken into small pieces before being immersed in the beverage.  They end up […]

  2. […] Queso pera is not sweet and is less sour than queso doble crema. […]

  3. […] Chocolate Florida is this bakery’s take on the classic Chocolate Santafereño. Here, Colombian hot chocolate is served with bread of your choosing (either pan blandito or pan francés–as pictured here) and queso doble crema. […]

Leave a Comment

Chontaduros, Green
oo-chontaduros-green

All Posts

oo-mogolla-integral
Mogolla Integral
Fried Cotija
fried cotija and butternut squash

More Cheese

brie-wheel-almost
Brie Wheel (Almost)
Chontaduros, Green
oo-chontaduros-green

More Bogotá

oo-mogolla-integral
Mogolla Integral
Follow

Get every new post on this blog delivered to your Inbox.

Join other followers: